Christmas Menu 2018

STARTER

Pear and Pomegranate salad(v)
Rocket, honey, pecan

— or —

Campari cured Salmon
Junipers, buttermilk, dill oil

— or —

Potted Rabbit
Endives, crispy brioche, orange

SORBET

Lemon, lavender

MAIN COURSE

Butternut and Goats cheese Gnocchi(v)
Sage and pine-nut pesto

— or —

Turkey Pie
Three root mash, peas, cranberry sauce

— or —

Crispy Pork Belly
Cabbage, leeks and peas, red wine jus

DESSERT

Triple Chocolate Cake
Gianduja chocolate, coffe, salted nut crumble

29€

For booking please contact Marko Hiiemäe:
mob +372 5843 6624
marko [at] clayhills.ee